Beach BBQ Shrimp Bowl

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Ingredients:

2 Tbls                   Beach BBQ Sauce

1 lb.                      Cooked Shrimp (I used leftover shrimp cocktail)

1 Tbls                   Yellow Onions (diced)

1 tsp                     Garlic (minced)

¼ cup                   Pineapple (diced)

1 tsp                     Fresh Parsley (for garnish)

1 Tbls                   Oil (for cooking)

TT                         Salt & Pepper

 

Directions:

1.)  Add oil to a medium sauté pan, cook diced onions for 4 min on medium-low until translucent, add minced garlic and cook for an additional min.

2.)  Pull tails off shrimp and add them to sauté pan, warm through, 2-3 min.

3.)  Add Beach BBQ Sauce and pineapple, heat for an additional 3 min.

4.)  Season with salt and pepper and garnish with chopped parsley.

*Serve over cooked rice.

Enjoy!

 

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