Honey Stung Arepa Hot Dogs

Rather than a bun, these hot dogs are cooked inside of cornmeal arepa dough and topped with our tried and true, sweet and stingy Honey Stung Sauce. Think a corndog, but crispier. Yum!

For this recipe, we were inspired by The Food in My Beard’s Arepa Hot Dogs. Get the recipe here.

Directions:

  1. Follow the recipe for the arepa dough and cooking the hot dogs HERE.

  2. Once cooked, stop the hot dogs with our Honey Stung Sauce, radishes, scallions or any of your favorite toppings.

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